SCOTTESS DRESSING

2~1~ 3T OR 3/4C OLIVE OIL
2~1~ 3T OR 3/4C TAHINI
2~1~ 3T OR 3/4C WATER
2~1~ 2T OR 1/2C CIDER VINEGAR
2~1~ 2T OR 1/2C TAMARI
2~1~ 1/2T OR 2T GARLIC POWDER
2~1~ 1/2T OR 2T SESAME OIL
2~~~ 1T OR 1/4C MINCED PARSLEY
2~~~ 1T OR 1/4C MINCED CHIVES (OR DOUBLE THE AMOUNT OF SCALLIONS)

1~ BLEND
2~ BLEND ONLY A FEW SECONDS

IF YOU WANT IT TO BE THICKER USE LESS TAMARI AND WATER. THE SESAME OIL CAN BE OMITTED ALSO. I LIKE TO ADD EXTRA TAHINI, CHIVES, AND PARSLEY. THIS STUFF RULES!
SOME TAHINI IS THICKER THAN OTHERS. THIS RECIPE IS BASED ON THE THICK STUFF. IT CAN BE ADJUSTED.