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RINOTTA from PIZZA LUCE (RICOTTA)

3~2~1~ 1/4C MINCED GARLIC
3~2~1~ 3/4C OLIVE OIL
3~2~~~ 1t MUSTARD POWDER
3~2~~~ 3/4C NUTRITIONAL YEAST
3~2~~~ 1 BUNCH PARSLEY (CHOPPED)
3~2~~~ 2t CHEYANNE
3~2~~~ 2t SALT
3~2~~~ 1/2t BLACK PEPPER
3~2~~~ 1t ONION POWDER
3~2~~~ 2T LEMON JUICE
3~2~~~ 1C RICE/SOY MILK
3~2~~~ 1/4C FLOUR
3~2~~~ 2 1/2C RAW CASHEWS
3~~~~~ 2LB-4LB TOFU

1~ SIMMER ON HELLA LOW HEAT TIL GARLIC IS LIGHT TAN.
2~ BLEND OR PROCESS.
3~ MASH IN TOFU TO TASTE.

2 comments:

  1. This is so delicious. Put this on anything. Pizza Sandwiches, Casseroles.

    ReplyDelete
  2. thanx bro. me and staceys claim to fame :)

    ReplyDelete