3/4C OLIVE OIL
1 AVOCADO
3-4 BUNCHES BASIL
1t MISO
1/2t SALT
1/2t BALSAMIC VINEGAR
1/2t PEPPER
1T SUN DRIED TOMATOES(hydrated chopped)
1T NUTRITIONAL YEAST
13 CLOVES GARLIC
1C PINE NUTS
1/4C LEMON JUICE
1 AVOCADO
3-4 BUNCHES BASIL
1t MISO
1/2t SALT
1/2t BALSAMIC VINEGAR
1/2t PEPPER
1T SUN DRIED TOMATOES(hydrated chopped)
1T NUTRITIONAL YEAST
13 CLOVES GARLIC
1C PINE NUTS
1/4C LEMON JUICE
BLEND OR PROCESS.
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